How to make Starbucks Pumpkin spice latte at home
Do you love Starbucks pumpkin spice latte? Stop by the nearest one and pick up a cup. If you're not in the mood to drive, it's time to learn how to make your own at home.
This iconic drink is only available in the UK for a limited period of time during the Fall/Autumn season. As the temperatures start to drop, it's time for all of us coffee drinkers to indulge in a hot cup of pumpkin spice latte. It has been a staple beverage at Starbucks since they introduced it back in 2003.
Starbucks espresso, pumpkin-flavoured sauce, and steamed milk are combined to make the popular drink, which is topped with whipped cream, cinnamon, nutmeg, and cloves.
It is easy enough for any beginner cook! In just 5 minutes of prep time, you'll be sipping on this delicious drink all day long! This blog post will show you how to make everything from scratch so you can enjoy one of these delicious drinks from the comfort of your own home.
Ingredients for Starbucks Pumpkin Spice Latte
- 1 oz. Monin Pumpkin Spice Syrup
- 2 shot(s) espresso / 2 tea spoons of instant coffee
How To Make Starbucks Pumpkin Spice Latte At Home
- Combine ingredients, except milk, in serving cup.
- Stir and set aside.
- Pour milk into serving cup, stirring gently.
- Finish with Whipped cream.
This recipe will make 500ml of Pumpkin spice Latte, Once cooled you can store in the fridge for up to 5 days. Pour into cup and re-heat in microwave.